啫啫排骨煲 食材: - 主料:排骨500g(洗净,剁小块) - 配料:红葱头、蒜粒、姜、小米辣、香葱、豆豉、香菜 做法: 1. 处理排骨:排骨洗净沥干水分,剁成小块。加入鸡精、盐、生粉、白胡椒粉、料酒、蚝油、生抽 ...
隱私權條|Archiver|手机版|小黑屋|联系我们|柔佛.com
GMT-8, 2024-11-23 06:19 PM , Processed in 0.062743 second(s), 28 queries .
Powered by Discuz! X3.3
© 2001-2017 Comsenz Inc.
Start